Almost every family in Pakistan makes fruit chaat at aftaar time during Ramadan, a must have in our family during aftaar. For those who are calorie conscious fruit chaat is an ideal option. You can use any fruits you like such as apples, bananas, guava, pineapple, peaches, mangoes, grapes, oranges, kiwis, pears or strawberries.... Choice is yours!!!!
Ingredients:
1 apple cubed
3 bananas cut in to small pieces
2 peaches skinned and cubed
2-3 guava cubed
Small bunch of grapes (you can use whole or slice them in halves)
Salt to taste
¼ tsp red chilies powder
¼ tsp black pepper powder
1 tbsp lemon juice
1 tbsp sugar
3 bananas cut in to small pieces
2 peaches skinned and cubed
2-3 guava cubed
Small bunch of grapes (you can use whole or slice them in halves)
Salt to taste
¼ tsp red chilies powder
¼ tsp black pepper powder
1 tbsp lemon juice
1 tbsp sugar
Method:
Mix all fruit, salt, sugar, red chili powder, black pepper powder and lemon juice in a bowl. I have used a mango too as couldn’t find any guava fruit in market. You can also use chat masala instead of red chili powder and black pepper powder. You can serve it fresh, but I usually make fruit chaat an hour before aftaar and put it in fridge that way all the fruits releases their juices and it tastes awesome.
Note: You can substitute 1/2 tsp of chaat masala for red chili powder and black pepper powder.
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